Wintery Cinnamon Cookies

With these wintery cinnamon cookies being full of flavour, they are perfect for an afternoon snack during the cold weather.

Prep time: 15 minutes

Cook time: 18 minutes @170º Fan - 190ºC - 375F - Gas Mark 5

Easy Recipe

Makes 12

Ingredients:

90g softened, unsalted butter;

110g caster sugar;

160g sieved self-raising flour;

2tsp sieved ground cinnamon;

1 tsp sieved baking powder;

1 tsp sieved bicarbonate soda;

2 tbsp milk or almond milk;

1 tbsp vanilla extract;

1 egg

Recipe:

1. Heat the oven to 170°C Fan/190°C/ 375° F/Gas Mark 5 and line a baking tray with parchment paper.

2. In a mixing bowl, mix together: 110g caster sugar; 160g sieved self-raising flour; 2tsp sieved ground cinnamon; 1 tsp sieved baking powder; 1 tsp sieved bicarbonate soda. Once mixed, mix in 90g softened, unsalted butter until crumbly. Then beat in 2 tbsp milk or almond milk; 1 tbsp vanilla extract; and 1 egg.

3. Spoon the mixture onto a baking tray and bake at 170°C Fan/190°C/375·F/Gas Mark 5 for 18 minutes or until the cookies come off the baking tray clean.

4. Once cooked, leave to cool on a wire rack.